Serving Size: Medio (3 pax) or Familia (6 pax)

Cold Cuts

250 g or 500 g PER SERVING

Asado* - 390 | 680

Charcoal-roasted barbecued pork

Lechon Macau - 390 | 680

Crispy pork belly boiled and roasted

Halo-Halo - 390 | 680

Braised pork intestines and tongue

Pata Jamon - 450 | 750

Cured boneless pork hock and trotter

Soup

Nido Soup - 350 | 580

Thick soup with mock bird’s nest and quail eggs

Ho To Tay* - 360 | 620

Clear chicken broth enriched with egg, meat, liver, seafood, and vegetables

Cream of Corn Soup - 330 | 560

Creamy corn soup with quail eggs

Chicken Asparagus Soup - 360 | 580

Creamy corn soup with quail eggs

San Jacinto Soup - 390 | 650

Signature soup with fat choy, minced asado, century egg, and mixed vegetables

Rice & Noodles

San Jacinto Fried Rice - 350 | 580

Specialty fried rice with bits of char siu and Chinese sausage

Fried Crab Rice - 360 | 600

Specialty fried rice with real crab meat, egg, and green peas

Yang Chow Fried Rice - 370 | 630

Specialty fried rice with real crab meat, egg, and green peas

Pancit Canton* - 390 | 650

[Saucy or Fried] Chow mein made with egg noodles topped with meat, vegetables, and seafood

San Jacinto Pancit Canton - 450 | 750

Chow mein made with egg noodles topped with meat, broccoli, shiitake mushroom, assorted vegetables, and seafood

Pancit Bijon - 330 | 560

[Sauteed or Fried] rice noodles with chicken and vegetables

Fried Milk - 330 | 550

Crispy fried rice noodles with shrimp, crab meat, and chicken liver topped with milk sauce

Lomi - 350 | 570

Thick egg noodles in rich broth with pork, chicken, seafood, and vegetables

Birthday Noodles - 450 | 750

Pork

Lumpia Shanghai* - 330 | 550

Crispy spring rolls served with our special sauce

Sweet & Sour Meatballs - 350 | 610

Fried meatballs in sweet and sour sauce

Salt & Pepper Pork - 350 | 610

Fried pork spareribs topped with mixed spices

Pork with Tausi - 350 | 610

Seasoned pork loin in black bean sauce

Chung Moon - 350 | 570

Minced pork and vegetables wrapped in lettuce

Pata Tim - 950

Sliced pork thigh simmered in flavorful sauce

Chicken

Whole Chicken

Fried Soy Chicken* - 650

Soy-braised chicken then fried, served with our special sauce

White Chicken - 650

Steamed chicken served with ginger scallion sauce

San Jacinto Chicken - 600

Fried chicken in thick red sauce

China Chicken - 750

Fried Soy Chicken in thick brown sauce topped with prawn crackers

Big Lumpia - 500

Beef

Ampalaya con Carne* - 330 | 550

Stir-fried marinated beef with bitter melon in black bean sauce

Beef with Kai-Lan - 390 | 650

Stir-fried marinated beef with Chinese broccoli or Broccoli flowers (depends on season) topped with fried garlic

Beef with Onion - 350 | 610

Stir-fried marinated beef in thick brown sauce with onion

San Jacinto Beef - 390 | 650

Stir-fried marinated beef topped with prawn crackers

Beef with Tofu - 350 | 610

Seafood

Camaron Rebosado* - 500 | 700

Deep-fried battered shrimp served with our special sauce (5 or 10 pcs)

Camaron Rellenado - 700

Plump shrimp and liver stuffed in ground pork, deep-fried and served with our special sauce (5 pcs)

Camaron con Jamon - 700

Battered-shrimp topped with ham, deep-fried and served with our special sauce

Torta Cangrejo - 550

Crab meat omelette, Cantonese style

Sweet & Sour Fish Fillet - 350 | 610

Breaded white fish with sweet and sour sauce

Fish Fillet with Tofu - 350 | 610

Breaded white fish with tofu in black bean sauce

Steamed Lapu-Lapu - Price Varies

Seasoned Lapu-Lapu in oyster sauce, ginger, and shallots

Fried Prawns - P850

Vegetables

Lo Han Chai - 350 | 610

Assorted vegetables, mushrooms, and tofu in rich brown sauce

Stuffed Bean Curd - 290 | 490

Fried beancurd with pork filling topped with our special sauce and mixed vegetables

Chop Suey - 350 | 610

Stir-fried vegetables in flavorful sauce

Garlic Broccoli - 350 | 570

*BEST SELLER

Prices are subject to change without notice